Roasted in Beacon, New York

The coffee used in Symmetrical Garden was roasted, blended and brewed in collaboration with Alex Finkelstein, of Big Mouth Coffee in Beacon, NY. The finished specialty coffee concentrate is comprised of three parts Colombia Nariño and two parts of a Brazil Machado.

Photo of Jesse and Alex discussing the coffee roasting process

Photo of coffee beans in the roasting process

Photo of coffee beans being roasted

Photo of Alex from Big Mouth Coffee Roasters overseeing the cooling process

Photo of coffee beans being cooled after roasting

Photo of coffee beans before and after roasting

Photos by Patrick Capriglione